At restaurant “Mori no uta,” we serve buffet for breakfast and dinner as the main dining in Kijimakogen Hotel. All dishes are different depending on the time, so many customers dine with us for breakfast and dinner. At Mori no uta, we provide a salad bar with delicious nutritious vegetables grown with reduced pesticides at all times. At dinner time, you can enjoy the main course that changes every month. Japanese dining “RikyuAN' is only by reservation. You can enjoy Japanese breakfast meal in a banquet using seasonal ingredients. In addition to normal banquet dishes, we also have limited-time banquet dishes referred to as seasonal banquet in which the head chef cooks for you, so please try it out. We take requests from customers with food restrictions due to religious reasons, so please feel free to contact us prior to visiting. Please be advised that we might charge extra in such events. You can dine at the restaurant even when you are not staying at the hotel, so please take a visit.